Looking for a twist on an evening of entertaining friends or business associates?

For all you gourmands who enjoy sautéing carrots, celery and onion to make the mirepoix for a delicious sauce for lamb or whipping egg whites for a chocolate soufflé, this is an evening you don’t want to miss.

Andy Soboil, chef to the stars, (private chef to Johnny Carson and other Hollywood heavyweights) will come to your home and give a cooking class to you and your guests as you all help to create a delicious appetizer, main course and dessert. There’s nothing more enjoyable than a group of foodies coming together to relax and enjoy each other’s company while learning untold secrets of cooking. The outcome is a sit down dinner that will be remembered for years to come.

Offered exclusively through Area Valet. For more information, pricing, and to make reservations, please contact valet@area-daily.com.